Donegal Catch Cider Battered Haddock

Description

Haddock (Melanogrammus Aeglefinus) (Fish) (55%), Wheat Flour (contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Cider (contains Preservative: Sulphites) (6%), Maize Flour, Sugar, Wheat Starch, Dehydrated Apple, Salt, Raising Agents (Ammonium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate), Non Hydrogenated Palm Oil, Sunflower Oil, Xanthan Gum, Dextrose, Flavourings, Yeast, Yeast Extract, Flavouring (Malic Acid), Mustard Powder, Pepper