Soreen Malt Loaf

Description

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colouring: E150c), Maize Starch, Malted Barley Flour (5%), Barley Malt Extract (4.4%), Fat (Rapeseed, Palm), Rice Starch, Salt, Yeast, Preservative: Calcium Propionate